Specials Menu

Main Courses

Pan Fried Gressingham Duck Breast

£22.95

Szechuan Noodles, Charred Pak Choi, Tendersteam Broccoli, Sesame Seeds, Honey and Soy Dressing. 

Sweet & Sour Chicken

£16.95

Tumeric Rice, Prawn Crackers and Dressed Salad

Mediterranean King Prawn & Smoked Salmon Risotto

£13.95

Garlic Bread and Parmesan Crisp

Trio Of Pork & Chilli Sausage

£16.95

Blackpudding Mash Potato Topped with a Herb Dumpling & Rosemary Gravy.

Homemade Desserts @ £7.95

Chocolate Eves Pudding

Jug Of Custard

Fruity Spiced Rose Wine Poached Pear

Shortbread Heart & Vanilla Ice Cream 

Cherry Cola Sorbet

Fan wafers

All our food is prepared in a kitchen where nuts, gluten and other allergens are present, and our menu descriptions do not include all ingredients.  If you have a food allergy, please let us know before ordering.  Full allergen information is available on request.

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