Specials Menu

Main Courses

Pan Fried Lambs Liver


Pomme Purée, Seasonal Vegetables, Onion Marmalade, Rosemary Gravy

Beef Bourguignon


Seasonal Vegetables, Chive Mash Potato, Parsnip Crisp

Roast Turkey Breast


Roast Potatoes, Herb Stuffing, Roast Root Vegetables, Pigs in Blankets, Rich Pan Gravy

Homemade Desserts

All £7.25

Apple & Rhubarb Crumble

Jug of Custard

Blueberry Eton Mess

Layers of Fruit, Chantilly Cream & Crushed Meringue

Chocolate & Coconut Torte

A Rich Chocolate Filling within a Date and Nut Casing
Served with Dairy Free Vanilla Ice Cream 

Fruity Red Wine Poached Pear

Vanilla Ice Cream, Chocolate Shortbread 

All our food is prepared in a kitchen where nuts, gluten and other allergens are present, and our menu descriptions do not include all ingredients.  If you have a food allergy, please let us know before ordering.  Full allergen information is available on request.

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