Lunch Menu

Monday to Saturday 12pm to 3:30pm

Nibbles @ £5.95

Homemade Sausage Roll

Wholegrain Mustard Dip

Marinated Mediterranean Olives

Marinated in Olive Oil and Herbs and Crustinis

Moroccan Spiced Houmous

With Olive Oil and Warm Pitta Bread

Honey Glazed Cumbrian Chipolatas

Wholegrain Mustard Dip

Tomato Bruschetta

Garlic Bread and Balsamic Glaze

Add Buffalo Mozzarella for £2

BBQ Chicken Wings

Scallions and BBQ Sauce

Crispy Mozzarella Sticks

Rich Tomato and Chilli Sauce


Served with Homemade Bread and Butter



Served with Homemade Bread and Butter

Caprese Salad



Tomato, Mozzarella, Dressed Leaves and Balsamic Glaze

Salt and Pepper Calamari


Aioli, Lemon Wedge

Duck Liver & Orange Paté


Homemade Onion Marmalade, Dressed Leaves and Crostini’s

Fishcake of the Day


Sweet Chili Sauce, Dressed Leaves and Lemon Wedge

Creamy Button Mushrooms


Toasted Garlic Bread and Dressed Leaves

Loaded Nachos


Melted Cheese, Jalapeños, Salsa and Salad Cream

Add Homemade Beef Chilli or Bean Chilli for £1.50

The Classics

8oz Homemade Beef Burger


Brioche Bun, Cheese, Crispy Bacon, Tomato Relish, French Fries and Salad

Homemade Falafel Burger


Brioche Bun, Tomato, Homemade Picckled Red Onions, French Fries, Sriracha Mayo

Butterflied Chicken & Chorizo Burger


Brioche Bun, Salad, Crispy Chorizo, Melted Cheese, Garlic Mayo and French Fries

Sweet Potato, Chickpea & Butternut Squash Curry



Turmeric Rice, Crispy Poppadoms and Mango Chutney

Traditional Cumberland Sausage Curl


Creamy Mash Potato, Fresh Vegetables, Onion Marmalade, Red Wine & Thyme Gravy

Farrier Fish and Chips


Haddock Fillet, Homemade Beer Batter, Lemon Wedge, Mushy Peas and Tartar Sauce

Homemade Curry of the Day



Turmeric Rice, Crispy Poppadoms and Mango Chutney

Beef Lasagne


Garlic Bread, Dressed Salad and Pot of Coleslaw

Steak Ale and Mushroom Pie


Puff Pastry Top, Vegetables and Chunky Chips

Wholetail Whitby Scampi


Chunky Chips, Garden Peas and Homemade Tartar Sauce


On either a White Baguette  -  Brown or White Bread with Salad garnish and homemade coleslaw

Ham Cheese and Coleslaw






Tuna and Red Onion


Egg Mayonnaise


Mature Cheddar and Pickle


Coronation Chicken


Cumberland Sausage, Melted Cheddar & Red Onion Baguette


Farrier Ploughman's


A selection of Cheeses, Roast Ham, Chutney, Pickled Onion, Salad, Warm Rustic Bread

Classic Greek Salad


Olives, Fetta, Red Onions, Tomatoes, Peppers, Mixed Lettuce Leaves with Foccacia Bread

Children’s Menu @ £7.95

Chicken Nuggets

French Fries, Beans or Peas

Fish Goujons

French Fries, Beans or Peas

Sausage & Chips

Beans or Peas

Beef Lasagne

Garlic Bread and Salad Garnish

Beef Burger

French Fries and Baked Beans or Peas

English Lakes Ice Cream Selection



Choose Two Scoops from:
Vanilla, Chocolate, Strawberry & Rasberry Ripple

Sides @ £5.25

New Potatoes
Seasonal Vegetables
Tomato and Red Onion Salad
Garlic Bread
Chunky Chips
French Fries
Battered Onion Rings
Cheesy Garlic Bread


Homemade Desserts @ £7.95

Sticky Toffee Pudding

Toffee Sauce and Vanilla Ice Cream

Chocolate Brownie

Chocolate Sauce and Vanilla Ice Cream

White Chocolate & Raspberry Cheesecake

Fruit Compote and Chantilly Cream

Warm Belgian Waffle

Maple Syrup, sour Cherries & Honeycomb Delight, Ice Cream

Vanilla Crème Brûlée

Homemade Biscuits and Fresh Raspberries

Farrier’s Eton Mess

Layers of Fruit, Chantilly Cream and Crushed Meringue

Chocolate & Coconut Torte

Nut and Date base with Rich Belgian Chocolate and Coconut filling and Dairy free Vanilla Ice Cream

English Lakes Ice Cream Selection

Choose Three Scoops from:
Vanilla, Chocolate, Strawberry & Rasberry Ripple

Three Cheese Platter


Smoked Applewood, White Cheddar, Blue Stilton, Grapes, Celery, Biscuits and Homemade Apple Chutney

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