Specials Menu

Main Courses

Braised Rump Steak

£17.95

Served with Champ Mash Potato,  Red Cabbage, Red Wine Tomato Sauce

Roast Breast of Duck

£17.95

Wild Mushroom and Cherry Risotto, Shallot Jus

Steamed Fillet of Seabass

£18.95

Tomato & Bean Ragu, Tiger Prawns

Pea & Mint Tortellini

£15.95

Served with Garlic Bread

Homemade Desserts

All £6.25

Clementine Posset

Topped with Cranberry Compote

American Style Pancakes

 Forest Fruit Compote 

Warm Chocolate Brownie

Vanilla Ice Cream 

Cranachan

All our food is prepared in a kitchen where nuts, gluten and other allergens are present, and our menu descriptions do not include all ingredients.  If you have a food allergy, please let us know before ordering.  Full allergen information is available on request.

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